Montemonaco bio Organic Chickpea Flour Italian Pasta

    VISIT STORE: Azienda Agricola Monte Monaco

    Montemonaco bio produces Organic Chickpea Flour Italian Pasta Laccetti 100% bio – MonteMonaco 250gr
    The typical traditional form of MonteMonaco’s pasta was created with 100% bio chickpea flour.
    Filled of proteins, carbohydrates and fats, are displayed here in the 250g pack.