Gluten-free meat ravioli
250 g. 463 calories.
Ravioli with a full-bodied taste, prepared with selected cuts of exclusively beef, treated with slow cooking and flavored with vegetables and spices. Sunday lunch is served.
Technical information
Ingredients
Puff pastry: corn starch, potato starch, corn flour, rice flour, lentil flour, vegetable fibers (psyllium) thickener: xanthan gum, pasteurized eggs, vegetable oil.
Filling: beef, potatoes, spinach, chard, onions, carrots, garlic, marjoram, nutmeg, rosemary, bay leaf, salt and spices.
Nutritional values
Energy : 184.89 Kcal
Fats : 3.87 g
of which saturated : 1.35 g
Carbohydrates : 3.84 g
of which sugars : 0.81 g
Fibers : 2.56 g
Proteins : 7.25 g
Salt : 0. 40g
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