Our primitive donuts are prepared with cane sugar and type 1 flour.
Crumbly and tasty, they are perfect both as biscuits for dipping, as desserts at the end of a meal or for an excellent afternoon tea.
Available in 250g bags.
INGREDIENTS:
Type “1” soft WHEAT flour, WHOLE WHEAT flour, BUTTER, raw cane sugar, category A EGGS from free-range hens, vanilla.
NUTRITIONAL VALUES:
KCAL 527.9
KJOULES 2222,3
FAT 29.2
OF WHICH SATURATED 18.0
PROTEIN 8.0
CARBOHYDRATES 58.3
OF WHICH SUGAR 23.6
FIBERS 3.9
SODIUM mg 253.0
SALT % 0.6
