Salumificio Taccalite produces Truffle Salami. This salami is obtained by grinding selected cuts of shoulder meats and ham to the mixture obtained is added, coarsely shredded, the black summer truffle that releases an intense and irresistible aroma and, for this reason, it should be served at the table. room temperature. Salami with truffles is excellent paired with a Bonarda or Lagrein red
Produttori | Salumificio Taccalite |
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Regione |
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Dolci e biscotti
Olio di Oliva
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