Monocultivar Taggiasca Extra Virgin Olive Oil – Bottle 1000 ml

    VISIT STORE: Solo Taggiasca

    It is the label for our first-tier extra virgin olive oil, with a selection of the best olives, low storage time after harvest (less than 24 hours), optimum harvest time between the beginning of November and maximum late December, soil selection of production at higher altitude.

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