Hazelnut “Paradiso” cake

Our Paradiso cake, on a soft base with chopped hazelnuts. Weight 4.5 hg.

INGREDIENTS:
Granulated sugar, eggs, “00” type soft wheat flour, potato starch, egg yolk, chopped hazelnuts, butter, honey, vanilla.

NUTRITIONAL VALUES:
KCAL 436.7
KJOULES 1831,2
FAT 23.5
OF WHICH SATURATED 6.1
PROTEINS 10
CARBOHYDRATES 50.8
OF WHICH SUGAR 26.5
FIBERS 20.1
SODIUM 85.1 mg
SALT % 0.2