ORGANIC WHITE WINE OFFIDA PASSERINA DOCG
GRAPES VARIETY: Passerina 100%
TOTAL HECTARAGE AS VINEYARD: 35
TYPE OF SOIL: medium mix, predominantly argilliferous soil
PLANTS DENSITY PER HECTARE: 3.000
CULTIVATION SYSTEM: espalier
MEAN VINEYARD ALTITUDE IN METRES: 400 above sea level.
WINE PRODUCTION: soft pressing, fermentation and maturation at controlled temperature.
ORGANOLEPTIC CHARACTERISTIC COLOUR: straw yellow with gold reflections
FRAGRANCE: intense fruity notes of apple, pear and tropical fruits, accompanied by hints of white flowers
FLAVOUR: good acidity, typical of the territory. The fruity and floral notes are reconfirmed on the palate
FOOD PAIRINGS: fish starters and first courses
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