Albaregina
Piedmont I.G.P Hazelnut Cake with Chocolate
The harmony of Cocoa and Hazelnut
a classic of the Piedmontese tradition
Let’s take the Albaregina, the classic hazelnut cake, let’s add the finest single origin chocolate and we will obtain a perfect combination of flavors that will further exalt plus the unmistakable taste of the Piedmont Hazelnut PGI.
A crumbly and fragrant dessert with authentic and genuine flavours.
INGREDIENTS
Toasted Piedmont hazelnut IG 38%, sugar, egg white, dark chocolate, egg, 100% extra virgin olive oil 3% or 4%, preservative: potassium sorbate.
Net weight: 220g
NUTRITIONAL INFORMATION for 100g:
Energy: 2048 Kj/492Kcal
Fat: 33g
of which saturates: 2,8g
Carboydrate: 28g
of which sugars: 24g
Fibers: 5,6g
Proteins: 18g
Salt: 0,40g
