Offida Red DOCG Grand Master
Soil, specific exposure and an outstanding microclimate result in a wine with great personality. Grapes are treated separately with extended maceration and they are left to mature for 16 months in oak barrels and 6 months in bottles. Elegant, complex, dry, soft, full-bodied, persistent, it goes perfectly with complex meat dishes.
GRAPES: 85% Montepulciano, 15% Merlot
14.5% ABV. Serve at 18 °
DESCRIPTION
Color: ruby red
Nose: cherries with lingering aromas of red fruit and hints of cocoa, pepper and blackcurrant
Taste: dry, smooth and full-bodied
Best with: complex meat dishes
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