Offida Red DOCG Grand Master

    VISIT STORE: Cantine di Castignano

    Offida Red DOCG Grand Master

    Soil, specific exposure and an outstanding microclimate result in a wine with great personality. Grapes are treated separately with extended maceration and they are left to mature for 16 months in oak barrels and 6 months in bottles. Elegant, complex, dry, soft, full-bodied, persistent, it goes perfectly with complex meat dishes.
    GRAPES: 85% Montepulciano, 15% Merlot