Salumificio Taccalite produces Fabriano Salami. The prince of Marche cured meats, created by grinding the finest part of the pig, that of the ham and with the addition of cubed lardons, is characterized by a simply natural and decisive flavor and by the presence of black pepper, this salami is suitable for many occasions and goes perfectly with a Charmat method Passerina or a Saison beer
Produttori | Salumificio Taccalite |
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Regione |
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Birre Italiane
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