Cooked must of negroamaro grapes and black malvasia, black figs.
Excellent on meat dishes, cheeses, desserts, panna cotta and ice cream.
Available in bottles of:
250ml – 500ml – 750ml
Vincotto is a versatile condiment and due to its superior qualities, it is suitable for the preparation of countless recipes, from the richest and most elaborate to the simplest and cheapest ones.
It combines very well with risottos, soups, meats, cheeses, fruit, ice cream and desserts.