Extra virgin olive oil “Burana”
Extra virgin olive oil, produced by using “Razzola”, “Pignola”, “Lavagnina” olive varieties. Olives are hand-picked and cold pressed in the same day of the harvest. The very low acidity of this genuine “oil” offers a fruity, sweet taste with a gentle spicy flavour.
Extra virgin olive oil “Burana”
Extra virgin olive oil, produced by using “Razzola”, “Pignola”, “Lavagnina” olive varieties. Olives are hand-picked and cold pressed in the same day of the harvest. The very low acidity of this genuine “oil” offers a fruity, sweet taste with a gentle spicy flavour.
packings: 0,5 Lt ( 12 x 0,5 Lt ) – 0,75 Lt ( 12 x 0,75 Lt )
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
Sauces, Creams & Pates
Balsamic Vinegar
Extra virgin olive oil
Monocultivar Taggiasca Extra Virgin Olive Oil – Bottle 1000 ml
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
Extra virgin olive oil
